STARTER BUFFET
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Main course of your choice, varies with the seasons and daily arrivals
BUCKWHEAT / MUSHROOMS / HAZELNUTS
Buckwheat Risotto, Seasonal Mushrooms and Roasted Piedmont Hazelnuts
Or
VEAL / SPAETZLE
Traditional Veal Blanquette with Spaetzle
(Veal of Belgian origin)
Or
SEABASS / SWEET POTATO / HERBS / GARLIC / GINGER
Seared Sea Bass, Mashed Sweet Potatoes with Fresh Herbs, Garlic and Ginger Emulsion
Or
BURGER / ONIONS / COMTÉ / WHOLEGRAIN MUSTARD
Our Burger of the Moment, Caramelized Onions, Comté Cheese and Wholegrain Mustard
(Beef of French origin)
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DESSERT BUFFET
€42/person excluding drinks
Net price in euros, service included
Meat origin: EU