STARTER BUFFET
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Main course of your choice, varies with the seasons and daily arrivals
POULTRY / MUSHROOMS / ONIONS
Yellow Alsace Poultry, Stewed Mushrooms and Onions. Supreme Sauce
Or
SALMON / POTATOES / LEEK
Salmon, crushed potatoes and leeks, fish velouté with Kalamansi vinegar
Or
FREGOLA SARDA / SQUASH / SMOKED PORK BELLY
Fregola sarda prepared like a risotto, squash and smoked pork belly
Or
BURGER / RACLETTE / WHOLEGRAIN MUSTARD
Our burger of the moment, raclette cheese and wholegrain mustard
(French beef)
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DESSERT BUFFET
€42/person excluding drinks
Net price in euros, service included
Meat origin: EU